Home
›
Recipes
›
Roasted Tomatoes with Raspberry Balsamic
Ingredients:
2 Tablespoons Midtown Olive Oil Raspberry Balsamic
4 Tablespoons Midtown Olive Oil Ultra Premium EVOO
12 cherry tomatoes, cut in half
2 beefsteak tomatoes, cut in quarters
Sea Salt
Freshly ground black pepper
Fresh Basil
Directions:
Drizzle vinegar and olive oil over tomatoes; sprinkle with salt and pepper. Roast @ 425° F oven 30-40 minutes. Serve warm or room temperature with fresh basil leaves.
Share this post
← Older Post
Newer Post →
This website uses JavaScript to apply discounts. To be eligible for discounts, please enable JavaScript for your browser.
Enter your discount code here
APPLY
✔️ Discount code found, it will be applied at checkout.
Discount code cannot be applied to the cart.
The discount code cannot be applied to the cart. Please ensure the cart meets the requirements to apply this discount code.
Please provide a valid discount code.
Discount code cannot be combined with the offers applied to the cart.