Connoisseurs olive oil. If you like the flavor and aroma of White Truffle then you’ll love this oil. Made in Italy in an artisan fashion without the use of any extracts, this olive oil is smooth while having an unmistakable intense white truffle flavor.
Recommendation: Blend into mashed potatoes, pasta or risotto; a great finishing oil in Mediterranean dishes, aioli and on popcorn.
Pairings to try: Traditional Balsamic.
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