All Natural Harissa Pepper
Most popular in North Africa and the Middle East, Harissa is made with smoked chili peppers, garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors. We've added more peppers to this by popular demand, making it our hottest infused EVOO!
Recommendation: Think couscous, seafood, relish, salsa, roasted lamb, chicken and BBQ!