Sapori Antichi Colored Pasta
This ribbon-shaped Reginelle pasta is appealing enough to put in a glass jar on your kitchen counter; but it's even better eaten with a garlic sauce with fresh herbs.
The spiral-shaped Fusilloni pasta is perfect for soaking up all the flavor of a good sauce!
These trumpet-shaped pastas, or Trombette, are unique and fun to eat; serve with a fresh pesto or vodka sauce.
Stunning and all-natural, these pastas are made with the finest ingredients Italy has to offer and therefore retain their texture and color when cooked.