Manzanillo Extra Virgin Olive Oil (NEW!)

Our robust Spanish Manzanillo displays a creamy, almond center with bitter, sweet greens on the finish. Given its intensity, this is an incredibly well-balanced oil. 

ROBUST

Country of Origin: Spain

Crush Date: November 2025

Biophenols: 664 ppm           Oleic Acid: 70.59                    FFA:  0.25
Peroxide: 3.7                            DAGs: 92.7                       PPP: <0.6

Organoleptic Taste Panel Assessment

Fruitiness: 5.0    Bitterness: 3.3    Pungency: 4.0