Recipes

Butternut Squash Soup with Sauteed Shitakes, Pepitas and Pecan Wood Smoked Maple Cream

Butternut Squash Soup with Sauteed Shitakes, Pepitas and Pecan Wood Smoked Maple Cream

 Butternut squash soup...as a standard it is pretty good and always welcome on a cold November day, but like a boneless chicken breast, there are a lot of directions one could go to make it a whole hellava lot more interesting. To add a bit of texture and so as not to resemble baby food, we've added on some sautéed shitake mushrooms and crispy pepitas. The addition that makes it a Runamok recipe, though, is a drizzle of cream that has been blended with Pecan Wood Smoked Maple Syrup. Just a touch sweet and smoky and oh, so creamy. 

***Adapted from Runamok Maple

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Gabi's Maple Whiskey Sour

Gabi's Maple Whiskey Sour

Do you love a good old fashioned or whiskey cocktail in winter? The warmth of the whiskey is so satisfying when there’s a chill in the air. And, this Maple Whiskey Sour is extra fall-friendly because…well….maple syrup.

Oh right, did we forget to mention this cocktail is sparkly?!

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Life's A Peach!

Life's A Peach!
When customers shop at our stores, many are not familar with White Balsamic Vinegars. One of the best ways to use them is as a shrub in your favorite cocktail!

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Spicy Steak Fajitas

Spicy Steak Fajitas
This recipe screams summertime grilling! Treat yourself to these as they are better than anything you will have at a restaurant.

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Strawberry Fig Pie

Strawberry Fig Pie
Try this new spin on an old classic! The flavors of the fig, pomegranate and orange juice bring a refreshing taste to this amazing pie.

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