Chipotle and Pineapple White Balsamic Grill Marinade


1/2 cup Midtown Olive Oil Chipotle EVOO
1/2 cup Midtown Olive Oil Pineapple White Balsamic
2 Tbsp Dijon Mustard
1 Tbsp sea salt
cracked black pepper to taste


Combine all the ingredients by whisking them together in a bowl or blender.  Toss with your protein of choice and coat evenly.  Refrigerate for the recommended time below.

Marinade times:

Boneless Chicken: 1 + hours

Bone-In Chicken: 2 + hours

Steak: 2 + hours

Pork: 2 + hours

Shrimp/Fish: 1 hour

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