Organic Red Cayenne Chili Oil

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Made exclusively in an organic mill in Tunisia by crushing more than 12 pounds fresh, whole ripe cayenne chilies for each gallon of 100% organic EVOO.  The oil and fresh chilies are fused for two hours before decanting and filtering.





A little dab will do ya!  Essential ingredient for Tex-Mex and North African fare:  harisa, couscous, salsa, seafood, relish, roasted lamb, chicken and BBQ.  Aptly named "Chili-Head Heaven."