Organic Red Cayenne Chili Oil
Made exclusively in an organic mill in Tunisia by crushing more than 12 pounds fresh, whole ripe cayenne chilies for each gallon of 100% organic EVOO. The oil and fresh chilies are fused for two hours before decanting and filtering.
A little dab will do ya! Essential ingredient for Tex-Mex and North African fare: harisa, couscous, salsa, seafood, relish, roasted lamb, chicken and BBQ. Aptly named "Chili-Head Heaven."