All-Natural Harissa Pepper

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Most popular in North Africa and the Middle East, Harissa is made with smoked chili peppers, garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors.  We've added more peppers to this by popular demand, making it our hottest infused EVOO!

Recommendation

Think couscous, seafood, relish, salsa, roasted lamb, chicken and BBQ!

Recipes That Use This Product