Koroneiki EVOO

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This robust Koroneiki displays prominent notes of green banana, stone fruit and bitter dandelion greens. A bold, distinctive EVOO. The highest phenol olive oil of the 2019 Southern Hemisphere harvest!


Country of Origin: CHILE

Crush Date:  May 2019

Biophenols; 577.3 ppm  Oleic Acid:  76.4  FFA: 0.21  Peroxide:  4.8

DAGs: 93.9 PPA: <1.0


 Try this to grill or saute seafood or summer vegetables!